Vietnam TOURS

We start the day (8:15am or 1:30pm) with a welcome drink at the meeting point. Then explore and shop at a Hoi An’s colourful market, experience the amazing sights, sounds and aromas of this busy market. We will have the opportunity to interact with the local sellers and purchase some of the ingredients to be used in the cooking lesson later. We board a boat for a leisurely 25 minutes cruise along the Hoi An River to the Cooking Class Center, and enjoy the scenery along the riverbank of Hoi An River, view the local river life and so make sure your camera is handy. On arrival, we explore the cooking school’s herb and vegetable garden before learning about some of Hoi An’s and Vietnam’s well-known dishes. The cooking lesson runs for about 2 hours – each dish is first demonstrated by the chef’s, before we prepare the same dish ourselves. To finish the day’s lesson, we takes about two hours more and observe an introduction to Vietnamese plate decoration or food carving, which is truly an art in itself. After the class, sit down and enjoy the delicious meal that you have made before your guide will take you back on the boat to your starting point in Hoi An drop you off at your hotel, end of your culinary tour

Note:
- Seat-on-Coach Cooking Tour requires a minimum of 2 paying passengers and operate in the morning only
- Private Cooking Tours departs in the aftrenoon only and the program may change depending on weather conditions

TOUR RATES INCLUDE:
- Hotel pick up and drop off by private air-conditioned vehicles
- One drink at Hai Scout Café and welcome drink at the Cooking School and 1 bottle of water
- Boat trips as mentioned in the itinerary
- Cooking demonstration & lunch
- All recipes and notes
- English speaking guide, market walking tour

TOUR RATES EXCLUDE:
- Accommodation based on twin/double sharing room
- All other services which are not mentioned above
- Tips, Travel insurance
- Any additional expenses caused by reasons beyond our control such as natural calamities (typhoon, floods), flight delays, rescheduling or cancellations, any accidents, medical evacuations, riots, strikes etc.